Wood and brass sommelier knife.
Made in France by the brand Chateau Laguiole.
This sommelier knife is from the World's Best Sommelier Collection.
Model: Philippe Faure-Brac
It comes in a matching leather case and presentation box.
Set of 6 dessert spoonsfrom the CONFIDENCE MIROIR collection, made by DEGRENNE.
This cutlery is 100% stainless steel.
The FLEURS DE KYOTO placemat is made in France by Le Jacquard Français.
Composition: 100% cotton with stain-resistant acrylic coating
2 colors to choose from. Sold by 4 of the same color.
Le Jacquard Français manufactures in France the napkins of the VOLIERE collection.
In linen, these napkins are available in 3 colours.
Reference : 2005.00
De Buyer manufactures the tomato and citrus cutter in stainless steel.
A perfect cutting utensil for making 10 slices with a thickness of 5.5mm.
The notched stainless steel blade specially made for tomatoes and citrus fruits allows a quick and clean cut without crushing the food.
The horizontal cut will allow you to avoid losing the juice of the fruit.
For a better hold on your work surface, suction cups are added to the feet.
Two handles give you a good grip. For optimal safety, the hand is protected from the blades.
Dimensions:
The length of this utensil is 42.5cm, for a width of 20cm and a height of 18cm.
The fruit must have a maximum height of 6cm and a maximum diameter of 9cm.
Made of stainless steel, the utensil is easy to clean!
Do not wash this tomato slicer in the dishwasher, but rather by hand.
The delivery time is under 8 days for Europe and about 10 days for other continents. Delivery cost and taxes are according to the delivered country.
For almost 200 years, de Buyer has been making top of the range cookware and bakeware in France. The quality of its products is recognised by French chefs working at the highest level. This family-run company is situated in the Vosges, and has a range of over 2000 cookware items. De Buyer works in partnership with the most prestigious cookery schools such as the Institut Paul Bocuse, the Ecole Nationale de la Pâtisserie and even Alain Ducasse's cookery school. De Buyer has always served chefs at the highest level, but thanks to the France Corner, amateurs can also enjoy their products.
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